Culinary base with morel sauce 700 gr

Morel sauce

Description of our morel sauce 700 gr

Add an exceptional touch to your dishes with this ready-to-use morel sauce, packaged in 700 g jars. Made with quality ingredients, this creamy, generous sauce reveals all the aromatic richness of morels, a noble and refined mushroom much appreciated by chefs and gourmets alike. It’s the perfect accompaniment to meat dishes (filet mignon, duck breast, roast veal), festive poultry (free-range chicken, guinea fowl, capon) or even fresh pasta or risotto for a vegetarian dish full of character.

This morel sauce is particularly suited to caterers, restaurateurs or private individuals who want to save time without compromising on taste. Simply reheat over low heat or in a bain-marie to release all its aromas. Its creamy texture and powerful morel flavor make it the perfect base for enhancing any dish in just a few minutes.

The generous 700 g format is ideal for large tables or professional use in the kitchen. It’s the perfect way to ensure smooth service while offering a top-of-the-range sauce.

Dosage: 90 g per liter of water

Composition: Dehydrated vegetables (mushrooms, onions) / modified starch / milk preparation (lactose, vegetable coconut fat, milk proteins) / salt / yeast extract / flavour enhancer E-621 / hydrolyzed vegetable protein (soy) / flavourings / colouring E-150c Contains soy and soy products / milk and milk products (including lactose).

Employment:

1. Dilute the indicated amount in water, stir simultaneously, and bring to the boil.
2. Whisk until perfectly blended.
3. Boil for about 5 minutes until completely dissolved.
4. Remove from heat and use as required.

Discover our mushroom sauce here: 10580

See the rest of our range of culinary bases / fonds